Ken1988
oh, you again
- Joined
- Aug 23, 2016
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Coming from a family with a history of diabetes, I'd love to see the citation for this.
Low-carb diet has officially been recommended, but keto diet - the combination of high fat, high protein and extremely low carb - remains controversial both in Japan and in the US as far as I know.
http://www.diabetes.org/food-and-fi...-plans-and-a-healthy-diet.html?loc=ff-slabnav
https://www.thediabetescouncil.com/can-you-manage-your-diabetes-on-a-ketogenic-diet/
I don't have diabetes, but have been on and off keto for the last several years. Yes, I wanted to reduce my weight, which was my first motivation. The weight loss was quick as it's obviously catabolic - you cannot just let your fat go. You lose both your muscle and body fat. On top of these, you lose your body water (which is the main trick for a quick result of the keto diet) as much as you lose your muscle. It took me 2 weeks to be in the state of keto in my first try. The weight loss stopped right after that and actually I gained weight slightly during the subsequent keto period. Was I disappointed? No. I found it improved my sleep in a big way, which was enough benefit for me to keep going for some time - until I felt I really miss ramen. So I understand the rationale behind the Rizap, which is probably the same as the Atkins, but I agree with others that its sustainability is questionable.